Historic Cookbook Collection
This collection of historic cookbooks come from USF Libraries' Special Collections Department and range widely in their themes, providing insight into cultural and culinary history.
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Hood's Good Pie
C.I. Hood & Company
A cookbook pamphlet from C.I. Hood & Company consisting mainly of recipes for pies and pastry crusts. In between recipes are ads for Hood's Sarsaparilla Cures.
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Mrs. Lincoln's Boston Cook Book: What to Do and What Not to Do in Cooking
Mary J. Lincoln
A cookbook of recipes and lessons learned from Mary J. Lincoln's experience teaching at the Boston Cooking School
