USF 50th (2006) Anniversary Oral History Project
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Interviewer
Andrew T. Huse
Publication Date
January 2024
Date
February 2004
Abstract
Richard (Dick) Wingard, a contract coordinator, discusses his experiences working with the food services on campus, and the many changes in diet, products, and expectations of the University community.
Keywords
University of South Florida, Universities and colleges, Food service
Extent
01:45:46; 39 page transcript
Subject: geographic
Hillsborough County (Fla.); Tampa (Fla.)
Language
English
Media Type
Oral histories
Format
Digital Only
Identifier
U23-00149
Recommended Citation
Wingard, Richard, "Richard Wingard Oral History Interview" (2024). USF 50th (2006) Anniversary Oral History Project. 146.
https://digitalcommons.usf.edu/usf_50_anniversary/146