Jometr Volume 3 Issue 1
Refereed Articles
The Effect of Destination Image Between Place Attachment and Cuisine Brand Value: Beyağaç Culture and Tarhana Festival
Tuğçe Koştur and Serkan Bertan
Effect of Influencers on the Intention to Taste Local Food and Beverages
Yeliz Demir and Serkan Bertan
The Assessment of Digital Reviews by Foreign Visitors to Goreme Open Air Museum Within the Concept of Cultural Tourism Destination
Egemen G. Tukenmez
Evaluation of Street Foods by Tourism Stakeholders: The Case of Batman
Hasan Önal Şeyhanlıoğlu and Berat Utku Becerikli
Learn From The Past, Covid-19 and Beyond: The Case of Türkiye
Gül Erkol Bayram, Ali Turan Bayram, and Melike SAK