Refereed Articles
The effects of covid-19 on mice tourism
Gülay Cakmak, Gurel Cetin, Cemil Kilic, and Erol Sozen
Bridging the digital skills gap: a comparative study of employability readiness among tourism students and professionals in Malaysia
Asif Khurshid Mian, Fraz Arshed Butt, and Omar Sajid
Applying the synergy of experience accounting and service dominant logic to rank customer experiences in the mainstream cruising
Ganna Demydyuk and Mats Carlbäck
The double-edged role of cognitive reappraisal: a moderated mediation model of manager support and emotional exhaustion among hotel supervisors
Han Chen and Yvette Green
Customer food intake: an empirical analysis of gender, restaurant use and attitude toward fast food among adolescents and young adults, in Nairobi, Kenya
Gerishom G. Madivoli, Rosemarie Ayuma Khayiya, and Beatrice Kamau
