Florida Food Families Oral History Project

Interviewee

Roberts Richards

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Interviewer

Andrew T. Huse

Publication Date

2-9-2009

Date

2002-03-12

Abstract

Robert Richards describes his career as a fisherman, and explains how he and his wife, Helen Richards, came to own the Seabreeze Restaurant.

Keywords

Family-owned business enterprises, Cooking, Seafood, Seafood industry, Restaurants

Extent

00:59:59; 20 page transcript

Language

English

Digital Date

2009

Media Type

Oral histories

Format

Digital Only

Identifier

T30-00016

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Rights Statement

In Copyright