Graduation Year

2022

Document Type

Thesis

Degree

M.S.

Degree Name

Master of Science (M.S.)

Degree Granting Department

Biology (Integrative Biology)

Major Professor

Marc J. Lajeunesse, Ph.D.

Committee Member

Andrew M. Kramer, Ph.D.

Committee Member

Peter Stiling, Ph.D.

Committee Member

Paul-Camilo Zalamea, Ph.D.

Keywords

Feeding guild, Insecta, Intraspecific predation

Abstract

Cannibalism, or the killing and consumption of individuals of the same species, is historically regarded as uncommon among carnivores, but even more so among herbivorous, plant-eating animals. However, recently there is a rapidly growing literature on herbivorous insects, and here I conducted a systematic review and meta-analysis of these new studies with the goals to synthesize what can moderate or promote cannibalism in this trophic group. After screening 3,791 candidate articles, I identified 50 studies that report manipulative experiments of cannibalism among herbivorous insects and found 20 different moderators—such as presence of predators, herbivore age, starvation status, temperature, and injury. Using meta-analysis, I found that only moderators based on host plant characteristics impacted the intensity of cannibalism (e.g., plant defenses, nutrients, availability), while herbivore traits (e.g., age, injury, sex), or biotic and abiotic environmental moderators (e.g., presence of predators, temperature), were less useful in explaining variation in cannibalism mortality. These findings suggest that when cannibalism occurs among herbivorous insects, mortality associated with cannibalism intensifies primarily due to limitations to their primary resource, plants.

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