Negotiating local food production in the Monteverde Zone: from farmer to market, 2006

Alternative Title

La negociación de la producción local de alimentos en la zona de Monteverde: del agricultor al mercado

Creator

Hannah Helmy
Shana Hughes
Douglas Reeser
Amy Shepherd

Files

Publication Date

January 2006

Abstract

This paper examines cultivation and distribution experiences of food producers within the Monteverde Zone.

Resumen

Este artículo examina las experiencias de cultivo y distribución de los agricultores dentro de la zona de Monteverde.

Keywords

Local foods, Agricultural laborers, Farmers' markets, Community Heal, 2006

Palabras claves

Alimentos locales, Trabajadores agricolas, Feria del agricultor, Salud Comunitaria 2006

Extent

13 pages

Geographic Location

Monteverde (Puntarenas, Costa Rica)

Holding Location

Monteverde Institute

Language

English

Media Type

Articles

Format

Digital Only

Identifier

M38-00069

Creative Commons

This work is licensed under a Creative Commons Attribution-Noncommercial-No Derivative Works 3.0 License.

Recommended Citation

Helmy, Hannah; Hughes, Shana; Reeser, Douglas; and Shepherd, Amy, "Negotiating local food production in the Monteverde Zone: from farmer to market, 2006" (2006). Monteverde Institute: Culture, Community, and Health. 67.
https://digitalcommons.usf.edu/community_health/67