Huse, Andrew T.
University of South Florida Libraries
Luis Diaz, cousin of Columbia Restaurant third-generation owner/operator Cesar Gonzmart, discusses his career at the Columbia Restaurant. Mr. Diaz discusses the wine industry; memories of Havana, Cuba; his family's Spanish heritage; and the cigar-making industry. Mr. Diaz also discusses the challenges of the restaurant business and his relationship with his cousin, Cesar Gonzmart. He also discusses the history of the family name Gonzmart. He ends the interview with a discussion of his children.
Restaurants, Florida, Tampa, Ybor City (Tampa, Fla.)
1 sound file (95 min.) : digital, MPEG4 file + ;
Florida; Tampa; Ybor City (Tampa, Fla.)
Oral histories; Online audio
University of South Florida
Columbia Restaurant Oral History Project
Diaz, Luis and Diaz, Helen, "Luis Diaz, Helen Diaz" (2008). Columbia Restaurant Oral History Project. 6.