Columbia Restaurant Oral History Project
Loading...
Interviewer
Andrew T. Huse
Publication Date
7-25-2008
Date
2006-10-09
Abstract
Luis Diaz, cousin of Columbia Restaurant third-generation owner/operator Cesar Gonzmart, discusses his career at the Columbia Restaurant. Mr. Diaz discusses the wine industry; memories of Havana, Cuba; his family's Spanish heritage; and the cigar-making industry. Mr. Diaz also discusses the challenges of the restaurant business and his relationship with his cousin, Cesar Gonzmart. He also discusses the history of the family name Gonzmart. He ends the interview with a discussion of his children.
Keywords
Restaurants, Columbia Restaurant (Fla.)
Extent
02:14:20; 81 page transcript
Subject: geographic
Tampa (Fla.); Ybor City (Tampa, Fla.)
Language
English
Media Type
Oral histories
Format
Digital Only
Identifier
C57-00010
Recommended Citation
Diaz, Luis and Diaz, Helen, "Luis Diaz and Helen Diaz Oral History Interview" (2008). Columbia Restaurant Oral History Project. 6.
https://digitalcommons.usf.edu/columbia_ohp/6
Rights Statement
