Columbia Restaurant Oral History Project
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Interviewer
Huse, Andrew T.
Publication Date
7-25-2008
Date
2006-10-09
Abstract
Luis Diaz, cousin of Columbia Restaurant third-generation owner/operator Cesar Gonzmart, discusses his career at the Columbia Restaurant. Mr. Diaz discusses the wine industry; memories of Havana, Cuba; his family's Spanish heritage; and the cigar-making industry. Mr. Diaz also discusses the challenges of the restaurant business and his relationship with his cousin, Cesar Gonzmart. He also discusses the history of the family name Gonzmart. He ends the interview with a discussion of his children.
Keywords
Restaurants, Florida, Tampa, Ybor City (Tampa, Fla.)
Subject: geographic
Florida; Tampa; Ybor City (Tampa, Fla.)
Holding Location
University of South Florida
Language
English
Media Type
Oral histories; Online audio
Format
Audio
Identifier
C57-00010
Recommended Citation
Diaz, Luis and Diaz, Helen, "Luis Diaz, Helen Diaz" (2008). Columbia Restaurant Oral History Project. 6.
https://digitalcommons.usf.edu/columbia_ohp/6