Dietary Selectivity in Relation to Availability and Quality of Food for Goslings of Cackling Geese

Authors

James S. Sedinger
Dennis G. Raveling

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Recommended Citation

Sedinger, James S. and Raveling, Dennis G. (1984) "Dietary Selectivity in Relation to Availability and Quality of Food for Goslings of Cackling Geese," The Auk: Vol. 101: Iss. 2, Article 11.
Available at: https://digitalcommons.usf.edu/auk/vol101/iss2/11